Freshly Made in Australia by bibigo!

bibigo DICED KIMCHI 450G

비비고 깍두기 450g

Kimchi made by cutting radish into small squares, salting it, and mixing it with seasoning.

• Enriched with patented lactic acid bacteria and key nutrients from vegetables
• Seasonally-selected ingredients and bibigo’s secret seasoning are used to make fresh kimchi
  
  
  
  

Ingredients

Salted Radish 84.5% (Radish, Salt), Red pepper Seasoned Paste 7% {Water, Radish, Red Pepper Powder, Garlic, Onion, Ginger, Flavour Enhancer (Monosodium Glutamate), Salt, Thickener (Xanthan Gum)}, Fish Sauce (Anchovy, Water, Sweetener (Sorbitols), Salt, Shrimp, Flavour Enhancer (Monosodium Glutamate), Fructose, Kelp Extract, Thickener (Xanthan Gum), Yeast Extract}, Green Onion, Thickening Agent {Water, Thickener (Xanthan Gum), Salt}, Starter Culture (Soy Peptone), Acidity Regulator (Calcium Lactate), Seasoning Powder {Salt, Acidity Regulators (Calcium Lactate, Glucono-Delta-Lactone, Citric Acid), Lactobacillus Fermented Powder, Artificial Flavouring)

Contains permitted thickeners, flavour enhancer and sweetener, fish (anchovy), crustacean (shrimp) and soybean